2 T salsa ¼ c milk
2 c favorite shredded cheese
Favorite omelet fillings (sausage, bacon, mushrooms, green peppers, ham, etc)
Beat eggs, milk, salsa, 1c cheese, and your choice of fillings in a mixing bowl. Then pour into casserole dish, and top with the other cup of cheese. Bake @ 350 for 30 minutes. (Feeds 4, I have doubled it for more people).Voila, instant omelet with no standing by the stove and trying to get it to cook evenly and fold perfectly!! Mine usually ended up looking like scrambled eggs! We used this recipe many nights after ball games when we didn’t want a heavy meal so late. With this easy dish you can celebrate a win or try to dry tears from a loss. Either way you are not stuck at the stove!!! “And let us be concerned about one another in order to promote love and good works.” (Hebrews 10:24) So, let’s start sharing God’s love at home with our own families around the dinner table.
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