This is my mother-in-laws recipe and it is one of my most favorites. When we would go visit her, she always asked us what we wanted her to cook. It was always my number one request. You will love it because its easy and delicious.
4 breasts or leg quarters 2 TBS catsup
½ cup butter or margarine 2 TBS Worcestershire
¼ cup sugar ¼ tsp dry mustard or 2 tsp regular
1 tsp chili powder mustard
½ tsp salt 2 TBS plain flour
½ tsp pepper 3 TBS water
1. Combine all ingredients except water and flour in a medium saucepan over low heat.
2. Mix flour and water until smooth.
3. Add to saucepan and increase heat to medium, stirring constantly until sauce thickens.
4. Pour sauce over chicken and bake uncovered in 350-degree oven for 1 hour.
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