You'll love this easy weeknight supper!
Drew and I absolutely loved this dish. It's an easy one that doesn't require much prep - thank goodness. I love to cook but when I've been working all day, the last thing I want to do is stand over the stove for an hour. Ya feel me?!
Step 1: Prep your chicken! I almost always tenderize my chicken before I bake, fry or grill it. Put it between two pieces of saran wrap and pound away. Trim up the fat and lay them in a 9x13 casserole dish.
Step 2: Sprinkle on some taco seasoning.
Step 3: Lay the thinly sliced onions and peppers over the chicken, drizzle with olive oil.
Step 4: Cheese, cheese and more cheese!
Step 5: Bake at 375 degrees for 35-45 minutes!
That's it! We served our chicken over a bed of quinoa but I think it would be good over rice too.
Chicken Fajita Bake
Hope you enjoy!
Sarah Kathryn Marlowe
The Supper Table
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