Skip the muffin and drink this healthy Blueberry Muffin smoothie!
Anyone else a breakfast-skipper like me? Sure, on Saturday mornings I love a home cooked breakfast or a Cajun filet biscuit (oh my goodness) from Bojangles’. But on weekday mornings I usually just settle for a cup of coffee.
When I was little, Mama would throw a granola bar at me from the front seat and make me eat it on the way to school. Of course, I whined about it the whole way there and eventually wore her down.
As an adult, I live with one of the healthiest people ever. He actually enjoys eating vegetables and dislikes junk food (most of the time). I hate to say it, but his healthy habits have rubbed off on me. We eat semi-healthy meals at home that include quinoa, whole wheat pastas, and lots of salads. Because of Drew, I actually enjoy turkey bacon now.
I have a feeling my Dad will hang his head in shame with that last sentence. As a former meat-man at Piggly Wiggly, the man loves his real bacon.
Anyways, Drew bought a nutribullet last year and while we sometimes use it for milkshakes, we mainly use it for fruit and vegetable smoothies. I usually make mine in the mornings while Drew makes his as a meal replacement on days when he doesn’t have time to make or eat a meal. Gotta love game days!
I found this Blueberry Muffin Smoothie recipe a few weeks ago on Pinterest and I’ve really enjoyed it. The oats and Greek yogurt add a little protein to the smoothie that help keep me full until lunch.
While I hope this smoothie will keep you full, sometimes this happens...
Hope you enjoy!
Sarah Kathryn Marlowe
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